White vs. Yellow Corn Sweet corn, or more properly, Maize, is a grain crop that has been a staple food in many parts of the world. Its origins as agricultural produce can be traced back to the Aztecs and Mayans, which were then spread through the various expeditions during the Age of Discovery. It became […]
玉米的药效 预防动脉硬化及高脂血症 改善便秘 玉米须： 利尿消肿 利胆作用 降低血压及降低血糖作用 禁忌 发霉玉米会产生【黄麴毒素】，有致癌或肝炎的危险，勿食。 下痢及尿失禁患者，玉米及玉米须勿服。 附记 玉米胚芽含有丰富的亚麻油酸，是一种胆固醇的吸收剂，能有效降低血中胆固醇含量，可预防动脉硬化及高脂血症。 玉米的食物纤维是属不溶性纤维，对改善便秘有速效性。 玉米含有被称为【大脑的燃料】的谷氨酸，健脑效果相当优异。 玉米须有强烈利尿作用，可用治肾炎水肿及尿路结石（古病名石淋）。【岭南采叶录】 参考文献 【滇南本草】明。兰茂著。 【常用中草药手册】李沐勋、李威著合著。 【蔬菜健康法】日本医学博士永川佑三著，林雅慧译。 【中华医学杂志】1956:10:922 （慢性肾炎采用玉米须治疗临床初步观察） 【Doctor, What Should I Eat?】 Isadore Roseneld,M.D著
White Corn Benefits 9 Benefits for White Corns Sweet corn is one of the most popular vegetables. It is loved by adults and children alike because of its sweet flavor. Corn not only provides the necessary calories for healthy, daily metabolism, but sweet corn is also very rich in vitamin A, vitamin E, vitamin B1, vitamin […]
History of White Corn Description/Taste White corn is a sweet corn variety. Its ears are wrapped in tightly layered pale lime green to white husks. One ear of corn can contain up to 400 kernels growing in rows lengthwise. Both the kernels and milk of white corn are creamy white in color. The kernels have […]
Can Diabetics Eat Corn On The Cob? Available throughout the year, sweet corn is a versatile crop that can be eaten both raw and cooked. Roast it, boil it, steam it, this crop can be included in multiple dishes and cremes, enhancing the overall flavor of the dish. Until recently, corn was not considered an […]
3 Types of Sweet Corn There is no substitute for the flavor of sweet corn just picked from the farm. Flavor and adaptability to your farm’s climate are the major considerations when choosing a corn variety. There are three types of fresh-eating sweet corn grouped by flavor: standard corn, sugary enhanced corn, and super sweet […]
Baby Corn Nutritional Values Baby corn provides valuable nutrition which lacks in most people’s diets. It is extremely low in fat as well, which can help with their weight loss goals. Baby corn is high in potassium and folic acid. It also has a better glycemic index than regular corn, making it a great substitute. Origin Baby corn […]
Health Facts of White Sweet Corn White sweet corn is very popular in certain areas of the country and we believe we have some of the best sweet corn varieties there are to offer to the commercial grower. The tenderness and sweet flavor of many of these newer hybrids are as good as any of […]
How To Prepare Corn Kernel When buying sweet corn, there’s one absolute rule: never buy it already shucked. Though it may seem convenient, this trick hides the evidence of old corn: dried cuts on the stems, lackluster husks, and wilting silk. Instead, refrigerate your corn in the husk and shuck it just before cooking. Boil […]
Best Way to Make Sweet Corn Boiling is the quickest, easiest, and tastiest way to prepare fresh sweet corn. Too many people do not know how to correctly boil fresh corn on the cob. It is a very easy technique and produces the most delicious corn on the cob. Corn should be cooked quickly and not left […]