Sweet Corn Specialist
We are a sweet corn specialist at Cameron Highlands. We plant pure white fruit corn. The name “pearl corn” is started by us around 20 years ago. The actual name of pearl corn is “Bicolor Sweet Corn”.
Our sweet corn is different from others, all types of sweet corn tastes are different. Just the white color corn got more than 20 types and many more types of different varieties of corn at oversea. An outlook for corn can’t differentiate sweet corn is a plant at Cameron or Ipoh. Actually many types of sweet corns can eat in raw, just with different tastes. When you taste only knows our sweet corn is much more delicious, it is very sweet, juicy, and crunchy. Hard to explain the taste until you feel it.
Cameron Highlands’ cool weather makes the sweet corn planting period longer, which is 100 days from start planting, growing until harvest. You cannot rude or press hard on our sweet corn. The epidermises of our sweet corn are very thin and soft. Our sweet corn is very juicy because full of water inside the sweet corn.
In February 2012, we launch a new type of sweet corn that is pure white sweet corn. We called it “Fruit Corn“. The cost of white sweet corn seeds is more than double the normally sweet corn seeds price. We import directly the premium quality sweet corn seeds from America, it cost us over one thousand for a small package. Our sweet corn seeds are different from the outside, our sweet corn you cannot find at the market. We provide the best quality sweet corn for our customers. Our pure white sweet corn is much heavy than the normal sweet corn. We are focused on pure white sweet corn since this year.
Our sweet corn is different from others, our corn leaf is a bit white. Our corn leaf is light green, not dark green. The color of the corn leaf cannot see whether the corn is fresh or not. Our corn leaf is less, we remove a few leaves then look white. Not like other corn leaves a lot, after removing the leaf inside small. You cannot just see the corn base in your eye, you put it on your hand then u can feel the corn is big or small, is heavy or light. Some corn looks big because of a lot of leaves but is very light.
You can eat it raw, and taste the most original fresh corn. Our white corn cooks very fast and can eat, steam for around 3-5 minutes was good enough. The other corn needs to cook for at least 15 minutes. Don’t overcook. Different type of sweet corn cooking time is different, some corn is harder and needs to cook longer time.
You can read the details of why our sweet corn is good.
Different size of white sweet corn is the different prices. Small size is much cheaper than big size, the biggest size is definitely the most expensive. Our biggest size of sweet corn is about 600 grams or more, please come to our stall to see it.
Our white sweet corn is the best corn in Malaysia.
The bi-color pearl corn we are no more planting because it can get anywhere in Malaysia.
Min 10 corns per order during CMO, we will deliver to your doorstep. Delivery is available in Kuala Lumpur, Selangor, and Ipoh.