Simple Cooking White Corn Kernel with Oat

White corn kernels cooked with oat is a simple, easy, and healthy breakfast for you. It is full of nutrition and delicious. Our sweet corn is sweet and crunchy. This is suitable for our white corn kernel only, different types of sweet corn cooking times should be different. This recipe is suggested by one of our customer.

Ingredients:

1 cup of corn kernels per person

½ cup oatmeal

1 cup water

Salt

Cooking time: 5 minutes

Cooking steps:

1. Boil oatmeal with water for around 2 minutes
2. Take our corn kernel from the freezer, and add corn kernels into the oat. Mix and cook all together for around 1 minute.
3. Add ½ small spoon of salt.
4. Enjoy!

PS: Our corn kernel did not need to defrost. After taking it out from the freezer directly add with the oat. For other sweet corn cannot do like this way.

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