A most memorable visit to your corn farm.
My second visit for 2014 to Cameron Highlands. The first bite into the white sweet corn was juicy and sweet, can’t believe it was so sweet and crunchy. A sweet corn lover since my young days as a little girl from my native hometown of Kampar, my parents would always buy them back for me. It was only yellow-colored sweet corn in those days……
Your white sweet corn is 100% Cameron grown, and even tastier than the bi-colored corn – the white/yellow ones, and it was really worth every single bite. The great part is about eating it raw like eating apples and oranges. What an awesome enjoyment right in the heart of Cameron Highlands!
Tried it boiled and steamed as well, and every bite was more delicious than the first…
Can’t get enough of it. !!!!!. My Filipino maid and even my doggies love the white sweet corn kernels… ( Masarap Mais ), she says in Tagalog……
Thank you, Vivian, for the best-tasting sweet corn in all my visits to Cameron Highlands. And even though, I missed the chance of picking them myself, the visit will forever remain one of the best ones in my lifetime. The 120 sticks will never be enough … I am coming back for more. 100 days from seed to mature corn, you will always be the No. 1 on my list.
Your farm grew Japanese sweet potatoes, cassava which took 2 years to mature, and also the tender baby corns really made my visit so unforgettable. I love pure honey too.
Thanks for the great farm experience ……
Cindy Tan and CS Lo ( Kuala Lumpur + Hong Kong)
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Jennie Tan and Peter Wayne Maloney ( Perth, Western Australia)
Share with us your experience, we are appreciated your sharing.
你知道吗？看似不起眼的 玉米须 其实是一个天然的健康宝藏，被称为“植物中的黄金”。许多人只是把它当作玉米的附属部分，但事实上，玉米须泡水喝 可以带来一系列健康益处，帮助改善身体机能，提高整体健康水平。 今天，我们就来聊聊玉米须水的神奇功效，以及如何正确饮用，让你的健康加倍提升！ 一、玉米须水的主要功效 1. 促进利尿，缓解水肿 玉米须水最广为人知的作用之一就是它的天然利尿效果。它能帮助身体排出多余的水分，减少水肿问题，让你感觉轻盈舒适。对于久坐的上班族、孕妇或经常水肿的人群来说，玉米须水可以成为理想的天然代谢促进剂。 👉 研究表明，玉米须水含有丰富的钾离子，能够帮助调节体内水分平衡，促进肾脏功能，让身体保持最佳状态。 2. 保护肾脏，改善泌尿系统 玉米须水对肾脏健康有着明显的促进作用。其天然抗氧化成分能够减少肾脏压力，帮助清除体内毒素，从而降低患上肾结石、尿路感染等疾病的风险。 💡…
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Sweet corn is a beloved staple in many kitchens, known for its crisp texture and naturally sweet flavor. To enjoy it at its best, it's important to know how to choose and store it properly. Here are some tips to ensure your sweet corn stays fresh and delicious. Choosing the Perfect Sweet Corn Look for Green Husks: When picking sweet corn, start by checking the husks. They should be green color and tightly wrapped around the cob. If you notice any brown or dried-out husks, it's a sign that the corn isn't fresh. Feel for Firm Kernels: Give the corn a gentle squeeze through the husk. The kernels should feel firm and plump. If they’re mushy or shriveled, put that cob back – it’s past its prime. Check the Silk: The silk (those thread-like strands coming out of the top) should be slightly sticky to the touch and look fresh. Depending on the variety of sweet corn, the color can range from light to dark, so focus more on its condition rather than the specific color. Check for Insects: Look for any small holes or damaged areas on the husk. These could be signs of insect infestation. A clean, undamaged husk is what you’re aiming for. Storing Sweet Corn Refrigerate Immediately: Corn starts to lose its sweetness as soon as it’s picked, so refrigerate it as soon as possible to preserve its flavor. According to the University of Illinois Extension, corn can lose up to 50% of its sugar within 24 hours if not refrigerated. Keep the Husks On: Store the corn with the husks still on. They act as a natural protective barrier and help retain moisture. Reader testimonial: “I’ve always kept the husks on my sweet corn before storing it, and it’s remained fresh and flavorful for several days.” Use a Plastic Bag: Place the ears of corn in a plastic bag to keep them from drying out. Make sure the bag is closed tightly. Freeze for Long-Term Storage: If you can't use the corn within a few days, remove the…
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